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It doesn't take much salt to make water "salty." If one-thousandth (or more) of the weight of water is from salt, then the water is "saline."

Staff

 

Andy Davis, P.E., Owner (Arkansas)
adavis@newwatersystems.com
 
Nancy Leighton, Sales Manager (Missouri)
nancy@newwatersystems.com
 
Bryan Floyd, Onsite Sales and Service (Arkansas)
bryan@newwatersystems.com
 
Howard Davis, Onsite Products (Arkansas)
hdavis@newwatersystems.com
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